How can Imported Food Supplement in Gelatin Candy and Powder Forms Enter the Chinese Market Quickly through Filing Policy?

2021-05-12 15:42:15 (GMT+8)

Online

Webinar Food

Chinese / English / Japanese

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No charge

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Introduction

Speaker

Schedule and Registration

Registration Fee

Training Topics and Content

System Requirements

Slides Download

Introduction

The year 2016 is a watershed in Chinese health food management reform, changing from the registration system lasting 20 years to the dual-track management system (registration and filing). Nearly 150 imported health food filing certificates have been issued until now since filing management implemented in May, 2017, compared with about 250 in total of imported health food registrations approved in the 13 years between 2003 and 2016, suggesting a simplified application process and requirements to some extent, so that imported food supplements can enter the Chinese market more smoothly.

On February 20th, 2021, SAMR released Dosage forms and Technical Requirements of Health Food Filing (2021 version), adding gelatin candy and powder as allowed forms and this regulation will be effective since 1st of June, 2021. Previously, the permitted forms are capsule (hard and soft), oral liquid or granule. At present, with the addition of these two forms, it is believed that more high-quality imported food supplements can quickly enter the Chinese market through the filing system and Chinese health food market will be further motivated.

This Webinar is focusing on extra requirements on filing of imported food supplements in gelatin candy and powder forms compared with filing requirements on the food supplements in other forms, including the introduction on the required process, documents, and other points for attention for filing process.

Speaker

Cathy Yu , Food Business Division Senior Food Regulatory Consultant

Ms. Cathy Yu's major in university was food science and engineering, she is very familiar with food industry, and has extensive experience in China food and food contact material laws and regulations. She has been invited to Germany, France, the United States, South Korea and many other regions to give the training to foreign food related companies in international regulatory conferences. She works in CIRS Group for more than 8 years and leads the Food Business Division to assist global well-known companies.

Lena Ma , Food Bussiness Division Food Regulatory Specialist

Ms. Lena Ma graduated from Jiangnan University with a Master Degree in Food Engineering. After joining CIRS, she focuses on Chinese health food regulations and policies. She is mainly responsible for health food registration/filing, and is professional in food regulatory support for domestic and oversea enterprises.

Doris Huang , Food Business Division Food Regulatory Consultant

Ms. Doris Huang graduated from Wageningen University with a Master degree in food quality and management. She is familiar with the latest food, FSMP, infant formula related regulations and trends, and is an expert in providing overseas enterprises with regulatory compliance consultancy.

Hui Xu , Food Business Division Food Regulatory Consultant

Mr. Hui Xu has a deep understanding of food regulations both domestically and internationally, with over 6 years of experience in regulatory compliance. He has extensive experience in new food raw materials and new food additives registration in China, and is familiar with the management and registration of food ingredients in the United States. Being proficient in Japanese, he focuses on providing food-related compliance services for Japanese enterprises.

Schedule and Registration

Language	Date	Time (GMT+8)	Speaker	Register
Chinese	May 12th 2021	14:00-15:30	Cathy Yu Lena Ma	Register here
Japanese	May 13th 2021	9:30-10:30	Hui Xu	Register here
English	May 13th 2021	11:00-12:00	Doris Huang	Register here
English	May 13th 2021	21:30-22:30	Doris Huang	Register here

Note: You will receive a link one week and one day before the webinar starts. By clicking that link, you shall be able to join our webinar automatically. Please note that space is strictly limited to a maximum of 100 attendee

Registration Fee

Free

Training Topics and Content

Background: the specific requirements for producing and importing the food supplements in gelatin candy and powder forms

Suitable crowds, unsuitable crowds, daily intake and specification of gelatin candy and powder products;
Main producing process of gelatin candy and powder products;
Product technical requirements of gelatin candy and powder products;
Allowed excipients of gelatin candy and powder products;

Topic 1: The Process and Duration of Imported Health Food Filing

Introduction of imported health food filing process (product filing and applicant account application)
Detailed introduction on the application steps and diagrams of oversea applicant account
Detailed introduction on the application steps and diagrams of health food filing
The timeline of imported health food filing
How to shorten the entire filing cycle?

Topic 2: The requirements on documents of imported health food filing

Documents that shall be submitted for applicant account application
Documents that shall be submitted for imported health food filing
For filing affairs run by domestic agency, what materials can be prepared by the agent?
Test items and requirements for filing process
Notice and tips when preparing the documents

System Requirements

On PC: IE/ Firefox/ Google Chrome; Windows 2003 or later (You need download the Webex extension when using it.)

On Mobile Service: Free Cisco Webex app from the app store

Slides Download

Please click here to get the slides.

Contact Us

Chemical Inspection & Regulation Service (CIRS China)

Addr: 11/F., Building 1, Dongguan Hi-Tech Park, 288 Qiuyi Road, Binjiang District, Hangzhou 310052, China

TEL: +86 571 8720 6574

Email: service@cirs-group.com